Make this deliciously cooked red pine mushrooms ragù as the next choice for your meal. If you don’t have red pine mushrooms, you can cook any other mushrooms of your choice, like shiitake or oyster. Served with pasta, rice, mashed potato, polenta or with any other side of your choice. It tastes perfect with anything and everything.
2021, Aug 16Tasty napoletana sauce with optional tofu protein, cooked with a slow cooker. Served tossed through pasta of your choice and with vegan parmesan.
2021, Aug 10If you love Indian food, then you should try this tasty vegan tikka masala. Easy to prepare and cooked with a slow cooker, served as a healthy lunch with optional rice of your choice.
2021, Jun 21Tasty napoletana sauce with optional tofu protein, cooked on stovetop. Served tossed through pasta of your choice and with vegan parmesan.
2021, Jun 15